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Turkey Seasoning
Whether roasting a whole turkey or frying up some turkey wings, add this seasoning blend to create a flavor-packed meal.
Prep Time
5
minutes
mins
Course:
seasoning
Cuisine:
American
Calories:
76
kcal
Author:
Karlynn Johnston
Ingredients
1/2
cup
parsley
(dried)
4
Tablespoons
sage
(dried rubbed or crushed)
2
Tablespoon
rosemary
(dried and chopped)
2
Tablespoon
marjoram
(dried)
2
teaspoon
onion powder
1
teaspoon
salt
1
teaspoon
celery salt
1/2
teaspoon
ground black pepper
Instructions
Combine all the ingredients and mix well.
Place into glass airtight jar, and shake before using.
Nutrition
Calories:
76
kcal
|
Carbohydrates:
16
g
|
Protein:
3
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
4677
mg
|
Potassium:
405
mg
|
Fiber:
8
g
|
Sugar:
1
g
|
Vitamin A:
3453
IU
|
Vitamin C:
48
mg
|
Calcium:
327
mg
|
Iron:
9
mg